Lemon-Herb Turkey With Bay Butter And Gravy Recipe

Recipe By Martha Stewart

This classic roast turkey is seasoned with a butter made with bay leaves, lemon zest, and rosemary, which perfumes every tender bite.

4.7
21 Rating - Rate
Non Vegdiet

ingredients serves

8
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Ingredients For Lemon-Herb Turkey With Bay Butter And Gravy Recipe

Nutrition
value
283
calories per serving
9 g Fat18 g Protein42 g Carbs28 g FiberOther

Current Totals

  • 9 g Fat
  • 18 g Protein
  • 42 g Carbs
  • 28 g Fiber

MacroNutrients

  • Carbs
    42 g
  • Protein
    18 g
  • Fiber
    28 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    1029 mg
  • Iron
    48 mg
  • Vitamin A
    120 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    195 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    46 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    162 mg
  • Manganese
    3 mg
  • Phosphorus
    181 mg
  • Selenium
    16 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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