Herb Roasted Turkey With Cranberry Gravy Recipe

Recipe By Betty Crocker

Enjoy this herb roasted turkey basted with progresso chicken broth for your holiday dinner. Cranberry-sage gravy provides a special, tasty new twist your guests will love.

3.7
20 Rating -
Rate
Non Vegdiet
2hr 45minstotal
2hr 45m.total
Herb Roasted Turkey With Cranberry Gravy
plan
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ingredients serve

Ingredients for Herb Roasted Turkey With Cranberry Gravy Recipe

  • 0.08 Whole turkey, thawed if frozen
  • 1/4 tablespoon Extra virgin olive oil
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Freshly ground black pepper
  • 1/4 sprig Fresh rosemary
  • 0.17 sprig Fresh thyme
  • 0.17 sprig Fresh sage
  • 0.17 sprig Fresh oregano
  • 0.08 Lemon, halved
  • 0.17 Carrots, halved
  • 0.33 Celery stalks, halved
  • 0.08 Carton progressotm chicken broth
  • 0.33 cup Water
  • 0.17 cup Sweetened dried cranberries
  • 0.08 cup Water
  • 1/50 cup Sugar
  • 0.17 teaspoon Chopped fresh sage leaves
  • 0.06 cup All purpose flour
  • 0.06 cup Butter
  • 0.08 Carton progressotm chicken broth
Nutrition
value
83
calories per serving
5 g Fat2 g Protein8 g Carbs4 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    8g
  • Fiber
    4g

MacroNutrients

  • Carbs
    8g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    1mg
  • Vitamin A
    527mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker