0.5 Lemon juice lemon and zest use remaining lemon for garnish
2 sprig Fresh marjoram strip leaves
1 sprig Fresh rosemary strip leaves
1 tablespoon Soy sauce
2 teaspoon Sea salt
1.5 teaspoon Fresh ground pepper
1 pinch Red pepper flakes
0.25 cup Olive oil
Additional herbs for garnish
Nutrition value
243
calories per serving
20 g Fat14 g Protein1 g Carbs1 g FiberOther
Current Totals
20 g Fat
14 g Protein
1 g Carbs
1 g Fiber
MacroNutrients
Carbs
1 g
Protein
14 g
Fiber
1 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
35 mg
Iron
2 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
34 mg
Manganese
2 mg
Phosphorus
118 mg
Selenium
29 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment