A tangy, creamy and crunchy change to regular macaroni bake. My recipe is based on wild rocket, pear, blue cheese and walnut salad that we get from our local pizza place.
Ingredients For Leek And Blue Cheese Macaroni Bake Recipe
250 gram Macaroni dried
1 Leek finely chopped large
1 tablespoon Walnuts roughly chopped
1 tablespoon Vegetable Oil
1 tablespoon Plain flour
1 cup Milk
50 gram Blue Cheese
2 tablespoon Parsley Chopped
Nutrition value
210
calories per serving
13 g Fat7 g Protein15 g Carbs< 1 g FiberOther
Current Totals
13 g Fat
7 g Protein
15 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
15 g
Protein
7 g
Fiber
0 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
224 mg
Iron
1 mg
Vitamin A
203 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
166 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
