Lazy Man's Barbecued Beef Brisket Recipe

Name: Lazy Man's Barbecued Beef Brisket Recipe
Total time: 275 min
Yield: 8
Cuisine: American

Recipe By Slurrp

Lazy Man's Barbecued Beef Brisket is a delicious and easy-to-make dish that requires minimal effort. The brisket is slow-cooked in a flavorful barbecue sauce, resulting in tender and juicy meat with a smoky and tangy flavor. This recipe is perfect for those who want to enjoy a homemade barbecue without spending hours tending to the grill. Serve the brisket with your favorite sides for a satisfying and fuss-free meal.

4.3

19 Rating - Rate

Non Vegdiet

4hr 35minstotal

5minsPrep

4hr 30minsCook

ingredients serves

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Ingredients For Lazy Man's Barbecued Beef Brisket Recipe

4.5 pound Beef Brisket
As required Salt And Pepper, To Taste
1 cup Barbecue Sauce
2 tablespoon Worcestershire Sauce
2 tablespoon Brown Sugar
1 teaspoon Garlic Powder

Directions : Lazy Man's Barbecued Beef Brisket Recipe

Cooking Directions

STEP 1.Preheat the oven to 325°F (165°C).
STEP 2.Place the beef brisket in a roasting pan and season it with salt and pepper.
STEP 3.In a bowl, mix together barbecue sauce, Worcestershire sauce, brown sugar, and garlic powder.
STEP 4.Pour the sauce mixture over the brisket, making sure it is evenly coated.
STEP 5.Cover the roasting pan with foil and bake for 3-4 hours, or until the brisket is tender.
STEP 6.Remove the foil and increase the oven temperature to 375°F (190°C).
STEP 7.Brush the brisket with additional barbecue sauce and bake for another 15-20 minutes, or until the sauce is caramelized.
STEP 8.Remove the brisket from the oven and let it rest for 10-15 minutes before slicing.
STEP 9.Serve the sliced brisket with the pan juices and your favorite barbecue sides.

Cooking Tips

Choose a well-marbled beef brisket for the best flavor and tenderness.
If you prefer a spicier brisket, add some cayenne pepper or hot sauce to the barbecue sauce mixture.
For a smokier flavor, you can add a few drops of liquid smoke to the sauce.
Leftover brisket can be stored in an airtight container in the refrigerator for up to 3 days.
To reheat the brisket, wrap it in foil and warm it in a low oven until heated through.

Storage and Serving

Leftover brisket can be stored in an airtight container in the refrigerator for up to 3 days.
To reheat the brisket, wrap it in foil and warm it in a low oven until heated through.
Serve the sliced brisket with the pan juices and your favorite barbecue sides.

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
2 g Carbs
2 g Fiber

MacroNutrients

Carbs
2 g
Protein
1 g
Fiber
2 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
14 mg
Iron
1 mg
Vitamin A
225 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
17 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.