Lavang Nimki Recipe

Name: Lavang Nimki Recipe
Total time: 30 min
Yield: 6
Cuisine: Uttar Pradesh

Recipe By Better Butter

Jhatpat snack can be kept for many days.

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30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Lavang Nimki Recipe

0.5 kilogram Refined flour
200 gram Semolina
2 teaspoon Salt
1 tablespoon Cloves
1 teaspoon Black pepper powder
1 teaspoon Roasted cumin seeds powder
200 milliliter ghee for making the dough
oil for deep frying

Nutrition
value

124

calories per serving

< 1 g Fat4 g Protein23 g Carbs4 g FiberOther

Current Totals

< 1 g Fat
4 g Protein
23 g Carbs
4 g Fiber

MacroNutrients

Carbs
23 g
Protein
4 g
Fiber
4 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
29 mg
Iron
1 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
2 mg
Phosphorus
44 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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