4 cup Low sodium beef broth, or low sodium chicken broth
1 Bay leaf
15 ounce Can tomatoes, diced
8 ounce Can tomato sauce
1 piece 6 7 lasagna noodles, dry, broken into es
2 tablespoon Parmesan cheese, grated, plus extra for sprinkling
1 cup Whole milk ricotta cheese
1 tablespoon Fresh parsley, chopped
Mozzarella cheese, shredded
Nutrition value
452
calories per serving
22 g Fat47 g Protein13 g Carbs4 g FiberOther
Current Totals
22 g Fat
47 g Protein
13 g Carbs
4 g Fiber
MacroNutrients
Carbs
13 g
Protein
47 g
Fiber
4 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
320 mg
Iron
4 mg
Vitamin A
1193 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
89 mcg
Vitamin B12
0 mcg
Vitamin C
38 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
80 mg
Manganese
1 mg
Phosphorus
449 mg
Selenium
40 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment