Lamb Skewers are Grilled lamb snacks loaded with spices and a smoky flavour. This delicious dish is prepared from marinating lamb pieces overnight. Then grill it in oven the next day.
STEP 1.In a bowl take chopped lamb, salt, cumin powder, barbecue mix, black pepper powder, sichuan peppercorn, ginger and onions.
step 2
STEP 1.Mix everything well, cover and let marinate overnight.
step 3
STEP 1.Soak your skewers in warm water for 10-15 minutes.
step 4
STEP 1.Add oil to the marinate and mix it well.
step 5
STEP 1.Place the pieces on skewer sticks and place it on a grill.
step 6
STEP 1.Take roughly grounded cumin seeds, barbecue spice mix, salt and mix well
STEP 1.1 - keep the skewers inside the oven for 10 minutes at 230 degrees.
step 8
STEP 1.Sprinkle the topping pasala on top of it and roast again at 230 degrees for 5 minutes
Nutrition value
172
calories per serving
13 g Fat11 g Protein1 g Carbs1 g FiberOther
Current Totals
13 g Fat
11 g Protein
1 g Carbs
1 g Fiber
MacroNutrients
Carbs
1 g
Protein
11 g
Fiber
1 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
28 mg
Iron
1 mg
Vitamin A
109 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
1 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
114 mg
Selenium
13 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment