Gas Station Tacos Recipe

Cooking Directions

• STEP 1.In a skillet, cook ground beef over medium heat until browned.
• STEP 2.Drain any excess fat and stir in taco seasoning and water.
• STEP 3.Simmer for a few minutes until the beef is well coated and heated through.
• STEP 4.Warm the tortillas in a dry skillet or microwave.
• STEP 5.Place a spoonful of the beef mixture onto each tortilla.
• STEP 6.Top with shredded cheese, lettuce, and salsa.
• STEP 7.Fold the tortillas in half and serve the tacos immediately.

Cooking Tips

• Feel free to add additional toppings such as sour cream, guacamole, or diced tomatoes.
• For a spicier kick, add some sliced jalapenos or hot sauce.
• If you prefer a vegetarian version, replace the ground beef with cooked beans or grilled vegetables.

Storage and Serving

• Gas station tacos are best enjoyed immediately after assembling.
• Leftover taco filling can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the filling before serving and assemble fresh tacos.