Ingredients For Korean-Style Rotisserie Chicken Salad Recipe
2 cup Rotisserie chicken, preferably dark meat
0.5 bunch Large cilantro, washed well
4 Green onions, ends trimmed
4 Garlic naan bread or flatbread of choice
2 Avocados
1 tablespoon Gochukaru
1 tablespoon Sesame seeds
1 tablespoon Fish
1 tablespoon Apple vinegar
1 tablespoon Maesil chung, korean plum extract
1 tablespoon Sesame oil
0.5 bunch Large cilantro, washed well
0.5 cup Walnuts, toasted
0.25 cup Extra virgin olive oil
0.25 cup Parmesan cheese, grated
0.25 cup Mayonnaise
2 tablespoon Apple vinegar
2 Cloves garlic
1 Red fresno chilies
Salt and pepper
Nutrition value
606
calories per serving
43 g Fat27 g Protein28 g Carbs8 g FiberOther
Current Totals
43 g Fat
27 g Protein
28 g Carbs
8 g Fiber
MacroNutrients
Carbs
28 g
Protein
27 g
Fiber
8 g
Fats
Fat
43 g
Vitamins & Minerals
Calcium
353 mg
Iron
7 mg
Vitamin A
2390 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
109 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
156 mg
Manganese
3 mg
Phosphorus
426 mg
Selenium
22 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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