Korean Grilled Chicken Breasts Recipe

Ingredients For Korean Grilled Chicken Breasts Recipe

• 1 pound 2 boneless, skinless chicken breasts, cut in 1/2 lengthwise
• 0.25 cup Low sodium or gluten free soy sauce
• 0.25 cup Unsweetened apple sauce
• 0.25 cup Finely chopped yellow onion
• 1 teaspoon Sesame oil
• 1 teaspoon Grated ginger
• 1 tablespoon Light brown sugar
• 2 Garlic cloves, crushed
• 1 teaspoon Red pepper flakes, optional
• 1 teaspoon Sesame seeds, plus more for topping
• 2 part Thinly sliced scallions, white and green