Keto Carolina Mustard BBQ Sauce Recipe

Cooking Directions

• STEP 1.In a saucepan, combine mustard, apple cider vinegar, water, sweetener, and spices.
• STEP 2.Bring the mixture to a simmer over medium heat, stirring occasionally.
• STEP 3.Simmer for about 10 minutes, or until the sauce thickens slightly.
• STEP 4.Remove from heat and let the sauce cool before transferring it to a jar or bottle.
• STEP 5.Store in the refrigerator for up to 2 weeks.
• STEP 6.Use the sauce as a marinade or basting sauce for grilled meats.

Cooking Tips

• Adjust the amount of sweetener according to your taste preference.
• You can use any keto-friendly sweetener of your choice, such as erythritol or stevia.
• For a spicier version, add some cayenne pepper or hot sauce to the sauce.

Storage and Serving

• Store the sauce in an airtight container in the refrigerator for up to 2 weeks.
• Before using, give the sauce a good stir, as the ingredients may separate over time.
• Brush the sauce on grilled meats during the last few minutes of cooking for maximum flavor.