Kebab Trail Lamb Chops Recipe

Name: Kebab Trail Lamb Chops Recipe
Yield: 1
Cuisine: Middle Eastern

This recipe is of a traditional lamb chop. The tasty and cozy hot meal offers great taste and health benefits. Seek out this delicious shahi recipe right at your home,

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Non Vegdiet

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Ingredients For Kebab Trail Lamb Chops Recipe

500 g Lamb chops
As required Oil for basting
2 Tbsp Ginger paste
2 Tbsp Garlic paste
As required Salt
1 Litre Milk
2 Pieces Bayleaf
3 Pieces Whole black peppercorns
3 Pieces Green cardamom
3 Pieces Cloves

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Directions : Kebab Trail Lamb Chops Recipe

STEP 1.Wash and pat dry the chops. Combine the ingredients of the 1st marinade and leave for 30 minutes.

STEP 2.For chops- Put the lamb chops in a pressure cooker with all ingredients for boiling 1 cup of water and mix well Close the cooker and put on high heat till the cooker whistles. Wait till the temperature come to room temperature.

STEP 3.Open the cooker and remove the chops place in the strainer to drain thoroughly Heat oil in a frying pan and add chops and fry on.

STEP 4.Drain on kitchen paper Serve with hot chutney.

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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe available on Monish Gujral's community profile

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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