Kanda Aloo Poha Recipe

Name: Kanda Aloo Poha Recipe
Total time: 12 min
Yield: 3
Cuisine: Maharashtrian

Recipe By Slurrp

Kanda Aloo Poha is a popular and traditional Indian breakfast dish made with flattened rice, onions, and potatoes. It is a quick and easy recipe that is packed with flavors and nutrients. The flattened rice is soaked and then cooked with a tempering of onions, mustard seeds, curry leaves, and spices. The addition of potatoes adds a delicious texture to the dish. Kanda Aloo Poha is a wholesome and satisfying breakfast option that can be enjoyed with a cup of tea or coffee.

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12minstotal

5minsPrep

7minsCook

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Ingredients For Kanda Aloo Poha Recipe

2 cup Poha
1 Onion
1 Potato
2 Green Chilies
0.5 teaspoon Mustard Seeds
as per your need A Few Curry Leaves
0.5 teaspoon Turmeric Powder
0.5 teaspoon Red Chili Powder
As required Salt To Taste
as per your need Fresh Coriander Leaves For Garnish
as needed Oil For Cooking

Directions : Kanda Aloo Poha Recipe

Cooking Directions

STEP 1.Wash the poha (flattened rice) in water and drain well.
STEP 2.Heat oil in a pan and temper mustard seeds, curry leaves, and green chilies.
STEP 3.Add chopped onions and saut�� until they turn translucent.
STEP 4.Add diced potatoes and cook until they are tender.
STEP 5.Add turmeric powder, red chili powder, and salt to the pan and mix well.
STEP 6.Add the soaked poha to the pan and gently mix everything together.
STEP 7.Cover the pan and cook for a few minutes until the poha is heated through.
STEP 8.Garnish the Kanda Aloo Poha with fresh coriander leaves and serve hot.

Cooking Tips

Make sure to soak the poha in water for just a few minutes to avoid making it mushy.
You can add roasted peanuts or cashews for extra crunch and flavor.
Squeeze some lemon juice on top of the poha before serving for a tangy kick.

Storage and Serving

Kanda Aloo Poha is best enjoyed fresh and hot.
Serve it as a breakfast dish with a cup of tea or coffee.

Nutrition
value

245

calories per serving

7 g Fat6 g Protein38 g Carbs6 g FiberOther

Current Totals

7 g Fat
6 g Protein
38 g Carbs
6 g Fiber

MacroNutrients

Carbs
38 g
Protein
6 g
Fiber
6 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
89 mg
Iron
5 mg
Vitamin A
3416 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
1 mg
Phosphorus
146 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.