Classic buttery turkey breast with herbs, paprika, and black pepper cooks up moist and flavorful in the slow cooker. a quick broil delivers crispy, golden-brown skin.
Ingredients For Juicy Slow Cooker Turkey Breast Recipe
6 pound Bone in, skin on whole turkey breast
8 tablespoon Butter, softened
1 tablespoon Finely minced garlic
1 tablespoon Chopped fresh thyme leaves
0.5 tablespoon Chopped fresh rosemary
2 teaspoon Chopped fresh sage
1 tablespoon Lemon zest
0.5 tablespoon Salt, divided
1.5 teaspoon Fresh ground black pepper, divided
1 teaspoon Paprika
0.5 cup Chicken
Nutrition value
578
calories per serving
28 g Fat78 g Protein3 g Carbs3 g FiberOther
Current Totals
28 g Fat
78 g Protein
3 g Carbs
3 g Fiber
MacroNutrients
Carbs
3 g
Protein
78 g
Fiber
3 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
122 mg
Iron
6 mg
Vitamin A
25 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
2 mg
Vitamin B9
66 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
94 mg
Manganese
0 mg
Phosphorus
650 mg
Selenium
52 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
