Jhatpat Chaat Recipe

Recipe By Better Butter

This chaat has been made using leftover dahi vada.

4.5
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2minstotal
2minsPrep
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ingredients serves

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Ingredients For Jhatpat Chaat Recipe

Nutrition
value
255
calories per serving
1 g Fat4 g Protein54 g Carbs20 g FiberOther

Current Totals

  • 1 g Fat
  • 4 g Protein
  • 54 g Carbs
  • 20 g Fiber

MacroNutrients

  • Carbs
    54 g
  • Protein
    4 g
  • Fiber
    20 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    96 mg
  • Iron
    2 mg
  • Vitamin A
    176 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    103 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    199 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    85 mg
  • Manganese
    7 mg
  • Phosphorus
    89 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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