A burger with my favorite combinations - a tasty turkey burger with wine, cheese and pears yummy i have be blessed in being published several times for this recipe i hope you like it too.
1 tablespoon dijon mustard, depending on your taste
1 grated peel and juice of lemon
1 tablespoon chopped fresh thyme
sea salt and pepper
1 ripe bartlett pear, cut lengthwise into 8 slices
0.5 c dry white wine
1 tablespoon olive oil
1 c shredded sharp white cheddar cheese
4 tablespoon hot pepper jelly, can substitute apple jelly depending on your tastebuds
4 ciabatta rolls, split open and toasted
Nutrition value
579
calories per serving
30 g Fat67 g Protein11 g Carbs5 g FiberOther
Current Totals
30 g Fat
67 g Protein
11 g Carbs
5 g Fiber
MacroNutrients
Carbs
11 g
Protein
67 g
Fiber
5 g
Fats
Fat
30 g
Vitamins & Minerals
Calcium
151 mg
Iron
9 mg
Vitamin A
195 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
2 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
87 mg
Manganese
0 mg
Phosphorus
572 mg
Selenium
44 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
