Sweet potatoes are one of my favorite fall side dishes. While my family does eat sweet potatoes year-round, it still feels like sweet potatoes should be a fall dish.
Ingredients For Italian Roasted Sweet Potatoes Recipe
2 cup Large sweet potatoes or yams cut into 1/2" cubes, about 5 6 worth
4 tablespoon Olive Oil Divided
3 teaspoon Kosher Salt Divided
0.5 teaspoon Freshly ground black pepper
1 teaspoon Dried Basil
0.5 teaspoon Dried Thyme
0.5 teaspoon Dried oregano
Nutrition value
113
calories per serving
9 g Fat< 1 g Protein7 g Carbs1 g FiberOther
Current Totals
9 g Fat
< 1 g Protein
7 g Carbs
1 g Fiber
MacroNutrients
Carbs
7 g
Protein
1 g
Fiber
1 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
19 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
21 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
