Italian Roasted Sweet Potatoes Recipe
Recipe By Barefeet In The Kitchen
Sweet potatoes are one of my favorite fall side dishes. While my family does eat sweet potatoes year-round, it still feels like sweet potatoes should be a fall dish.
4.3
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ingredients serve
serve1
Add to Shopping ListIngredients for Italian Roasted Sweet Potatoes Recipe
- 0.33 cup Large sweet potatoes or yams cut into 1/2" cubes, about 5 6 worth
- 0.67 tablespoon Olive Oil Divided
- 1/2 teaspoon Kosher Salt Divided
- 0.08 teaspoon Freshly ground black pepper
- 0.17 teaspoon Dried Basil
- 0.08 teaspoon Dried Thyme
- 0.08 teaspoon Dried oregano
Nutrition
value
value
113
calories per serving
9 g Fat< 1 g Protein7 g Carbs1 g FiberOther
Current Totals
- Fat9g
- Protein< 1g
- Carbs7g
- Fiber1g
MacroNutrients
- Carbs7g
- Protein< 1g
- Fiber1g
Fats
- Fat9g
Vitamins & Minerals
- Calcium19mg
- Iron< 1mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium13mg
- Manganese< 1mg
- Phosphorus21mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Barefeet In The Kitchen