Ingredients For Instant Pot Shredded Beef Enchiladas Recipe
4 pound Boneless beef chuck roast
As required Salt and pepper to taste
1 Onion diced
2 cup Beef broth
1 cup Salsa
1 teaspoon Ground cumin
1 teaspoon Chili powder
1 teaspoon Onion powder
1 teaspoon Garlic powder
1 can Enchilada sauce
10 Flour tortillas
1 cup Shredded cheddar cheese
1 cup Shredded monterey jack cheese
Nutrition value
478
calories per serving
31 g Fat49 g Protein1 g Carbs2 g FiberOther
Current Totals
31 g Fat
49 g Protein
1 g Carbs
2 g Fiber
MacroNutrients
Carbs
1 g
Protein
49 g
Fiber
2 g
Fats
Fat
31 g
Vitamins & Minerals
Calcium
166 mg
Iron
5 mg
Vitamin A
133 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
0 mg
Phosphorus
503 mg
Selenium
30 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment