Ingredients For Chicken Pasta With Parmesan Recipe
1.5 pound 3 large boneless and skinless chicken breasts or thighs
1 teaspoon Basil or oregano dried
1 teaspoon Garlic powder
0.25 teaspoon Salt
NaN As required Ground black pepper to taste
1 tablespoon Olive oil
5 cup Chicken stock low sodium
12 ounce 4 cups any tubular pasta, uncooked
1 tablespoon Olive oil
1 teaspoon Oregano or basil dried
0.5 teaspoon Salt
14 ounce Can tomato sauce low sodium
1 Large garlic cloves grated
0.25 cup Parmesan cheese grated
1 cup Mozzarella cheese grated and divided
Fresh parsley or basil for garnish
Nutrition value
739
calories per serving
44 g Fat59 g Protein50 g Carbs3 g FiberOther
Current Totals
44 g Fat
59 g Protein
50 g Carbs
3 g Fiber
MacroNutrients
Carbs
50 g
Protein
59 g
Fiber
3 g
Fats
Fat
44 g
Vitamins & Minerals
Calcium
239 mg
Iron
4 mg
Vitamin A
607 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
1 mg
Vitamin B9
61 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
106 mg
Manganese
1 mg
Phosphorus
692 mg
Selenium
53 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
