Ingredients For Instant Pot Mississippi Pot Roast Recipe
3 pound Chuck roast cubed, 2" pieces
2 tablespoon Olive oil
0.25 cup Pepperoncini juice from the jar
0.75 cup Beef broth low or no sodium
1 ounce Ranch seasoning 1 packet
1 ounce Onion soup mix 1 packet
5 Pepperoncini as per your spice preference
3 tablespoon Butter unsalted, cut into 4 6 slices
2 tablespoon Cornstarch
2 tablespoon Water
Nutrition value
86
calories per serving
5 g Fat4 g Protein4 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
4 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
4 g
Fiber
1 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
8 mg
Iron
0 mg
Vitamin A
35 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
31 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
