Ingredients For Instant Pot Mashed Potatoes Recipe
5 pound Russet potatoes peeled and quartered
1 cup Water or low sodium chicken broth
1 teaspoon Sea salt or added to taste
0.75 cup Warm milk or added to desired consistency
8 tablespoon Unsalted butter softened or melted
Nutrition value
228
calories per serving
3 g Fat9 g Protein39 g Carbs6 g FiberOther
Current Totals
3 g Fat
9 g Protein
39 g Carbs
6 g Fiber
MacroNutrients
Carbs
39 g
Protein
9 g
Fiber
6 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
64 mg
Iron
2 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
77 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
75 mg
Manganese
1 mg
Phosphorus
162 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.