An easy instant-pot take on the classic vietnamese noodle soup, this recipe features fragrant spiced chicken broth, tender rice noodles, and juicy shredded chicken, with an array of garnish options.
Garnishes:bean sprouts, carrots, sliced red chile, mint or cilantro, lime wedges, etc
Nutrition value
1193
calories per serving
67 g Fat102 g Protein48 g Carbs14 g FiberOther
Current Totals
67 g Fat
102 g Protein
48 g Carbs
14 g Fiber
MacroNutrients
Carbs
48 g
Protein
102 g
Fiber
14 g
Fats
Fat
67 g
Vitamins & Minerals
Calcium
332 mg
Iron
8 mg
Vitamin A
224 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
29 mg
Vitamin B6
2 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
168 mg
Manganese
7 mg
Phosphorus
995 mg
Selenium
105 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment