Ingredients For Instant Pot Chicken Enchiladas Recipe
1 tablespoon Olive oil
0.5 Large yellow onion diced
1 Green bell pepper diced
1 cup Chicken
2 Boneless skinless chicken breasts
1 Packet taco seasoning
1 can Diced green chiles
0.5 cup Sour cream
1 tablespoon Lime juice
As required Salt to taste, if necessary
1 can Enchilada sauce
0.5 cup Taco sauce
10 Corn tortillas cut into 8ths
1 Block cheddar cheese shredded
Guacamole, pico de gallo, sour cream, salsa, etc. for serving, if desired
Nutrition value
92
calories per serving
5 g Fat9 g Protein1 g Carbs2 g FiberOther
Current Totals
5 g Fat
9 g Protein
1 g Carbs
2 g Fiber
MacroNutrients
Carbs
1 g
Protein
9 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
16 mg
Iron
1 mg
Vitamin A
255 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
52 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
64 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment