One of the most popular asian takeout dishes can be easily made in the instant pot this cashew chicken is so delicious, you will make it a regular on your weekly menu. serve this cashew chicken with rice or in lettuce cups.
1.5 pound Boneless skinless chicken breast cut into bite size pieces
0.5 teaspoon A kosher salt
0.25 teaspoon A ground black pepper
0.75 cup A cashews
0.5 cup A edamame beans
1 Red bell pepper chopped
1 cup Broccoli florets
0.25 cup A low sodium soy sauce
0.25 cup A honey
2 tablespoon Apple cider vinegar
2 Garlic cloves minced
2 tablespoon Sweet chili sauce
0.5 teaspoon A ground ginger
1 tablespoon Cornstarch
2 tablespoon Water
Nutrition value
499
calories per serving
28 g Fat39 g Protein22 g Carbs3 g FiberOther
Current Totals
28 g Fat
39 g Protein
22 g Carbs
3 g Fiber
MacroNutrients
Carbs
22 g
Protein
39 g
Fiber
3 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
211 mg
Iron
12 mg
Vitamin A
115 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
1 mg
Vitamin B9
106 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
139 mg
Manganese
1 mg
Phosphorus
507 mg
Selenium
34 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
