430 gram Sunrice japanese style sushi rice, rinsed, drained
750 milliliter Cold water
125 milliliter Sushi seasoning
8 Nori sheets
150 gram Toasted Sesame Seeds
1 Avocado, Thinly Sliced
1 Red capsicum, thinly sliced
1 Carrot, peeled, cut into matchsticks
1.5 Lebanese cucumbers, cut into 5mm thick batons
Soy sauce, to serve
Pickled ginger, to serve
Nutrition value
1210
calories per serving
38 g Fat32 g Protein180 g Carbs23 g FiberOther
Current Totals
38 g Fat
32 g Protein
180 g Carbs
23 g Fiber
MacroNutrients
Carbs
180 g
Protein
32 g
Fiber
23 g
Fats
Fat
38 g
Vitamins & Minerals
Calcium
1317 mg
Iron
21 mg
Vitamin A
1071 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
128 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
2 mcg
Magnesium
461 mg
Manganese
4 mg
Phosphorus
790 mg
Selenium
12 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
