Iceberg Lettuce with Blue Cheese Vinaigrette Recipe

Recipe By Martha Stewart-3

Salad is easy when you don't have to chop, shred, or tear any greens. just quarter a head of iceberglettuce, and top with a zesty blue cheese vinaigrette.

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Ingredients For Iceberg Lettuce with Blue Cheese Vinaigrette Recipe

Nutrition
value
327
calories per serving
33 g Fat2 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • 33 g Fat
  • 2 g Protein
  • 3 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    2 g
  • Fiber
    0 g

Fats

  • Fat
    33 g

Vitamins & Minerals

  • Calcium
    60 mg
  • Iron
    1 mg
  • Vitamin A
    314 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    17 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    5 mg
  • Copper
    0 mcg
  • Magnesium
    14 mg
  • Manganese
    0 mg
  • Phosphorus
    42 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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