Salisbury Hamburger Helper Recipe

Cooking Directions

• STEP 1.In a large skillet, brown the ground beef over medium heat.
• STEP 2.Add onions and garlic, and cook until they are softened.
• STEP 3.Stir in Worcestershire sauce, beef broth, and seasonings.
• STEP 4.Add the uncooked pasta and bring the mixture to a boil.
• STEP 5.Reduce heat, cover, and simmer for about 15 minutes or until the pasta is tender.
• STEP 6.Stir in the milk and cheese until melted and creamy.
• STEP 7.Serve the Salisbury Hamburger Helper hot with a side of vegetables or salad.

Cooking Tips

• Feel free to add vegetables like peas, carrots, or mushrooms for extra nutrition.
• Adjust the seasonings according to your taste preferences.
• If the sauce is too thick, add a little more milk to achieve the desired consistency.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat the Salisbury Hamburger Helper in a skillet or microwave until warmed through.
• Serve with a side of vegetables or salad for a complete meal.