Hot & Sour Slaw Recipe

Recipe By EatingWell

This slaw, a combination of cabbage, red bell pepper, scallions and bamboo shoots, is tossed with a dressing full of the classic flavors of chinese hot-and-sour soup. Serve with grilled pork tenderloin and a glass of riesling.

4.8
19 Rating - Rate
Vegdiet
45minstotal

ingredients serves

4
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Ingredients For Hot & Sour Slaw Recipe

Nutrition
value
101
calories per serving
2 g Fat6 g Protein13 g Carbs5 g FiberOther

Current Totals

  • 2 g Fat
  • 6 g Protein
  • 13 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    6 g
  • Fiber
    5 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    266 mg
  • Iron
    4 mg
  • Vitamin A
    251 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    103 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    95 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    79 mg
  • Manganese
    2 mg
  • Phosphorus
    112 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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