Hot And Salty Spiced Pecans Recipe

Name: Hot And Salty Spiced Pecans Recipe
Total time: 35 min
Yield: 3
Cuisine: Indian

Recipe By All Recipes

This homemade snack uses butter, cumin, cayenne pepper, salt, and splenda to deliver a spicy, sweet, and salty pecan treat.

4.9

10 Rating - Rate

Vegdiet

35minstotal

5minsPrep

30minsCook

ingredients serves

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Ingredients For Hot And Salty Spiced Pecans Recipe

0.25 cup Butter
1.5 teaspoon Ground Cumin
0.25 teaspoon Cayenne pepper
3 cup Pecan Halves
2 tablespoon Granular no-calorie sucralose sweetener

Nutrition
value

632

calories per serving

12 g Fat13 g Protein116 g Carbs13 g FiberOther

Current Totals

12 g Fat
13 g Protein
116 g Carbs
13 g Fiber

MacroNutrients

Carbs
116 g
Protein
13 g
Fiber
13 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
91 mg
Iron
5 mg
Vitamin A
651 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
2 mg
Vitamin B9
34 mcg
Vitamin B12
3 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
146 mg
Manganese
0 mg
Phosphorus
411 mg
Selenium
50 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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