Ingredients For Honey Mustard Pork Tenderloin Recipe
2 pound Pork tenderloin 2 tenderloins
2 pound Baby Potatoes
1 pound Green Beans
3 tablespoon Olive oil
0.5 teaspoon Garlic powder
1 tablespoon Italian Seasoning
0.5 teaspoon Salt
0.25 teaspoon Pepper ground
2 tablespoon Grainy Mustard
2 tablespoon Honey
2 tablespoon Soy Sauce Low Sodium
3 Cloves garlic minced
1 tablespoon Sriracha sauce or any other hot sauce
Nutrition value
367
calories per serving
12 g Fat36 g Protein24 g Carbs3 g FiberOther
Current Totals
12 g Fat
36 g Protein
24 g Carbs
3 g Fiber
MacroNutrients
Carbs
24 g
Protein
36 g
Fiber
3 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
96 mg
Iron
10 mg
Vitamin A
124 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
8 mcg
Vitamin C
44 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
82 mg
Manganese
1 mg
Phosphorus
432 mg
Selenium
57 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
