Honey Mustard Apple Chicken Sausage Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F (190°C).
• STEP 2.In a large bowl, combine the chicken sausage, diced apples, honey mustard, salt, and pepper. Mix well to coat the sausage and apples with the honey mustard sauce.
• STEP 3.Transfer the mixture to a baking dish and spread it out evenly.
• STEP 4.Bake in the preheated oven for 25-30 minutes, or until the sausage is cooked through and the apples are tender.
• STEP 5.Remove from the oven and let it cool for a few minutes before serving.
• STEP 6.Serve the Honey Mustard Apple Chicken Sausage as a main course with a side of roasted vegetables or as a side dish with grilled chicken or pork.
• STEP 7.Enjoy!

Cooking Tips

• You can use any type of chicken sausage for this recipe, such as apple chicken sausage or smoked chicken sausage.
• If you prefer a spicier flavor, you can add a pinch of cayenne pepper or red pepper flakes to the honey mustard sauce.
• Make sure to dice the apples into small pieces so that they cook evenly and become tender.
• You can also grill the sausage and apples on a barbecue for a smoky flavor.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, you can either microwave the sausage or warm it up in a skillet over medium heat.
• Serve the Honey Mustard Apple Chicken Sausage hot as a main course or cold as a salad topping.