Honey Ginger Iced Tea Recipe

Cooking Directions

• STEP 1.Bring water to a boil and steep black tea bags for 5 minutes.
• STEP 2.Add honey and grated ginger to the tea and stir until honey is dissolved.
• STEP 3.Let the tea cool, then strain out the ginger and refrigerate until chilled.
• STEP 4.Serve over ice with a squeeze of lemon juice and garnish with lemon slices.

Cooking Tips

• For a stronger ginger flavor, let the ginger steep in the tea for a longer time.
• You can adjust the sweetness by adding more or less honey according to your taste.
• To make a larger batch, simply double or triple the ingredients.

Storage and Serving

• Store the iced tea in the refrigerator for up to 3 days.
• Serve the Honey Ginger Iced Tea chilled over ice for a refreshing drink.