Green Tea And Ginger Tonic Recipe
Recipe By Slurrp
Green Tea And Ginger Tonic is a refreshing and invigorating drink that combines the health benefits of green tea and the soothing properties of ginger. This tonic is packed with antioxidants and is known for its potential to boost metabolism and aid digestion. The combination of green tea and ginger creates a unique flavor profile that is both earthy and spicy. Green Tea And Ginger Tonic can be enjoyed hot or cold, making it a versatile and healthy beverage option.
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Add to Shopping ListIngredients for Green Tea And Ginger Tonic Recipe
- 1 cup Water
- 1/2 tablespoon Green Tea Leaves
- 1/2 tablespoon Ginger, Grated
- as per your need Honey Or Lemon Juice
Directions: Green Tea And Ginger Tonic Recipe
Cooking Directions
- STEP 1.In a saucepan, bring water to a boil.
- STEP 2.Add green tea leaves and grated ginger to the boiling water.
- STEP 3.Simmer for 5 minutes, then strain the tea into cups.
- STEP 4.Serve hot or refrigerate until chilled, then serve over ice.
Cooking Tips
- You can add honey or lemon juice to the tonic for added sweetness or tanginess.
- For a stronger ginger flavor, increase the amount of grated ginger.
- If using tea bags instead of loose tea leaves, steep the bags in hot water for 3-4 minutes.
Storage and Serving
- Green Tea And Ginger Tonic is best enjoyed fresh, but you can store any leftovers in the refrigerator for up to 2 days.
- To reheat, simply warm the tea in a saucepan or microwave until hot.
- Serve the tonic in a glass with a slice of lemon or a sprig of mint for an extra refreshing touch.
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp