Honey-Curry Sauce Recipe

Recipe By Slurrp

Served over steamed vegetables, grilled fish or roast duck, this tangy and spicy sauce will improve even the simplest dish. Prepared within no time, honey-curry sauce can be stored in the refrigerator for up to 2 months. You can also top this wonderful sauce over baked potatoes and use it as a dip for your snacks. 

4.2
18 Rating - Rate
Vegdiet
4minstotal
2minsPrep
2minsCook

ingredients serves

4
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Ingredients For Honey-Curry Sauce Recipe

Directions : Honey-Curry Sauce Recipe

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Serving and Storage

Nutrition
value
180
calories per serving
5 g Fat8 g Protein30 g Carbs17 g FiberOther

Current Totals

  • 5 g Fat
  • 8 g Protein
  • 30 g Carbs
  • 17 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    8 g
  • Fiber
    17 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    419 mg
  • Iron
    20 mg
  • Vitamin A
    247 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    22 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    7 mg
  • Copper
    0 mcg
  • Magnesium
    113 mg
  • Manganese
    0 mg
  • Phosphorus
    276 mg
  • Selenium
    10 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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