This is the perfect recipe to serve guests and for gifting purpose as well! filled with the deliciousness of honey and caramel along with the richness of all the nuts!.
Ingredients For Honey caramel and nuts bars Recipe
For the shortbread
2 cup 2 tablespoons all purpose flour/plain flour/maida
1 cup cold salted butter
0.25 teaspoon cinnamon powder
1 pinch grated nutmeg
0.5 cup Granulated Sugar
dash A vanilla extract
For the topping
0.25 cup chopped cashew nuts
0.25 cup chopped almonds
0.25 cup chopped pistachios
0.25 chopped walnuts
5 deseeded dates, chopped
0.33000000000000007 cup honey
0.33000000000000007 cup Granulated Sugar
2 pinch cinnamon powder
2 pinch Salt
2 tablespoon Butter
Nutrition value
493
calories per serving
17 g Fat14 g Protein70 g Carbs8 g FiberOther
Current Totals
17 g Fat
14 g Protein
70 g Carbs
8 g Fiber
MacroNutrients
Carbs
70 g
Protein
14 g
Fiber
8 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
235 mg
Iron
12 mg
Vitamin A
11 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
107 mg
Manganese
1 mg
Phosphorus
303 mg
Selenium
13 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
