Homemade Gyros Recipe

Name: Homemade Gyros Recipe
Total time: 90 min
Yield: 10
Cuisine: Greek

Recipe By Better Homes and Gardens

To give these gyros their signature crispiness, refrigerate the meat after baking and then saute before serving. And don't forget to top with your favorite fresh veggies.

3.7

11 Rating - Rate

Non Vegdiet

1hr 30minstotal

30minsPrep

1hr Cook

ingredients serves

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Ingredients For Homemade Gyros Recipe

1 pound Lean ground lamb
1 pound Lean ground beef
0.25 cup Finely chopped onion
1 Slice bacon, chopped
1 tablespoon Dried italian seasoning, crushed
1 teaspoon Salt
1 teaspoon Ground cumin
0.5 teaspoon Ground black pepper
1 tablespoon Olive oil
10 Greek pita flatbreads
0.75 cup Plain greek yogurt
Sliced tomato, sliced onions, sliced cucumber and lettuce leaves

Nutrition
value

169

calories per serving

10 g Fat17 g Protein3 g Carbs< 1 g FiberOther

Current Totals

10 g Fat
17 g Protein
3 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
3 g
Protein
17 g
Fiber
0 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
34 mg
Iron
2 mg
Vitamin A
28 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
7 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
148 mg
Selenium
9 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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