This homemade cream of celery soup recipe is the ultimate in flavor Delicious as a stand-alone soup or used in place of store-bought canned condensed soup.
Ingredients For Homemade Cream Of Celery Soup Recipe
0.25 cup Butter
1 Small yellow onion , finely chopped
2 cup Very finely chopped good quality flavorful celery
1 Large clove garlic , minced
0.33000000000000007 cup All purpose unbleached flour
1.5 cup Good quality chicken broth
1.5 cup Whole milk
1 teaspoon Salt
0.5 teaspoon Sugar
0.1200000000000001 teaspoon Freshly ground pepper
Nutrition value
208
calories per serving
9 g Fat18 g Protein12 g Carbs5 g FiberOther
Current Totals
9 g Fat
18 g Protein
12 g Carbs
5 g Fiber
MacroNutrients
Carbs
12 g
Protein
18 g
Fiber
5 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
173 mg
Iron
2 mg
Vitamin A
623 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
0 mg
Phosphorus
213 mg
Selenium
18 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
