This homemade cream of celery soup recipe is the ultimate in flavor Delicious as a stand-alone soup or used in place of store-bought canned condensed soup.
Ingredients For Homemade Cream Of Celery Soup Recipe
0.25 cup Butter
1 Small yellow onion , finely chopped
2 cup Very finely chopped good quality flavorful celery
1 Large clove garlic , minced
0.33000000000000007 cup All purpose unbleached flour
1.5 cup Good quality chicken broth
1.5 cup Whole milk
1 teaspoon Salt
0.5 teaspoon Sugar
0.1200000000000001 teaspoon Freshly ground pepper
Nutrition value
208
calories per serving
9 g Fat18 g Protein12 g Carbs5 g FiberOther
Current Totals
9 g Fat
18 g Protein
12 g Carbs
5 g Fiber
MacroNutrients
Carbs
12 g
Protein
18 g
Fiber
5 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
173 mg
Iron
2 mg
Vitamin A
623 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
0 mg
Phosphorus
213 mg
Selenium
18 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
