Ingredients For Homemade Bacon Mac & Cheese Recipe
1 tablespoon Unsalted butter
1 cup Panko breadcrumbs
1 tablespoon Fresh chives chopped
1 teaspoon Dried oregano
0.25 cup Shredded parmesan cheese
8 Slices thick cut bacon diced
1 pound Macaroni noodles cooked
4 tablespoon Unsalted butter
0.25 cup All purpose flour
3.5 cup Milk
0.5 teaspoon Ground paprika
0.5 teaspoon Garlic powder
0.5 teaspoon Onion powder
2 cup Sharp cheddar cheese grated
1 cup White cheddar cheese grated
1 cup Shredded mozzarella cheese
Nutrition value
873
calories per serving
30 g Fat42 g Protein105 g Carbs4 g FiberOther
Current Totals
30 g Fat
42 g Protein
105 g Carbs
4 g Fiber
MacroNutrients
Carbs
105 g
Protein
42 g
Fiber
4 g
Fats
Fat
30 g
Vitamins & Minerals
Calcium
1122 mg
Iron
3 mg
Vitamin A
141 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
68 mcg
Vitamin B12
1 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
81 mg
Manganese
1 mg
Phosphorus
874 mg
Selenium
43 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
