Ingredients For Hoisin Rice Noodles with Shrimp Recipe
0.5 cup Low sodium soy sauce
0.33000000000000007 cup Water
3 tablespoon Sesame oil
3 tablespoon Honey
3 tablespoon Rice vinegar
1 tablespoon Fresh lime juice
3 Cloves garlic, finely minced
0.5 tablespoon Freshly grated ginger
0.25 cup Hoisin sauce
3 tablespoon Peanut butter or tahini
1.5 pound Shrimp, peeled and deveined
12 ounce Rice noodles
Grated carrots, chopped green onions, chopped peanuts, chopped cilantro, chopped red pepper for topping
Nutrition value
595
calories per serving
18 g Fat31 g Protein73 g Carbs4 g FiberOther
Current Totals
18 g Fat
31 g Protein
73 g Carbs
4 g Fiber
MacroNutrients
Carbs
73 g
Protein
31 g
Fiber
4 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
303 mg
Iron
8 mg
Vitamin A
74 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
2 mcg
Vitamin C
4 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
104 mg
Manganese
2 mg
Phosphorus
448 mg
Selenium
60 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
