Herbed Parmesan Potato Wedges Recipe

Name: Herbed Parmesan Potato Wedges Recipe
Total time: 20 min
Yield: 4
Cuisine: Indian

Recipe By Taste Of Home

These potatoes are mildly seasoned with thyme, lemon juice and Parmesan cheese...and they are so good! Using the microwave makes them fast, too. -Connie Thomas of Jensen, Utah.

4.7

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20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Herbed Parmesan Potato Wedges Recipe

1.25 pound Small Red Potatoes
2 teaspoon Butter melted
2 teaspoon Lemon juice
0.25 cup Grated Parmesan Cheese
1 teaspoon Dried Thyme
0.5 teaspoon Salt
0.25 teaspoon Pepper

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Nutrition
value

126

calories per serving

< 1 g Fat6 g Protein23 g Carbs3 g FiberOther

Current Totals

< 1 g Fat
6 g Protein
23 g Carbs
3 g Fiber

MacroNutrients

Carbs
23 g
Protein
6 g
Fiber
3 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
109 mg
Iron
3 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
123 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.