2 pound Potatoes i used 4 idaho potatoes in this recipe. use your best judgement on the amount of potatoes you will actually eat while slicing
6 tablespoon Salted butter
1 cup Chicken
1 teaspoon Dried oregano
1 teaspoon Garlic powder
0.5 teaspoon Dried basil
1 teaspoon Dried rosemary
Dried parsley
1 Bag shredded parmesan
Nutrition value
237
calories per serving
2 g Fat13 g Protein39 g Carbs8 g FiberOther
Current Totals
2 g Fat
13 g Protein
39 g Carbs
8 g Fiber
MacroNutrients
Carbs
39 g
Protein
13 g
Fiber
8 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
73 mg
Iron
2 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
78 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
84 mg
Manganese
1 mg
Phosphorus
174 mg
Selenium
10 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
