Herb Buttermilk Biscuits Recipe

Name: Herb Buttermilk Biscuits Recipe
Total time: 28 min
Yield: 1
Cuisine: Indian

Recipe By All Recipes

Light and fluffy, melt-in-your-mouth buttermilk biscuits are seasoned with savory herbs and kelp.

4.8

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28minstotal

20minsPrep

8minsCook

Recipe Video

Step by step video of how to make Herb Buttermilk Biscuits

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Ingredients For Herb Buttermilk Biscuits Recipe

2 cup Sifted all-purpose flour
1 tablespoon Baking powder
1 pinch Salt
1.5 teaspoon White sugar
1.5 teaspoon Dried Thyme
1.5 teaspoon Dried savory
1 teaspoon Kelp powder
1 tablespoon Dried Parsley
1 tablespoon Dried Basil
0.33333333333333326 cup Unsalted butter, softened

Nutrition
value

105

calories per serving

3 g Fat6 g Protein16 g Carbs13 g FiberOther

Current Totals

3 g Fat
6 g Protein
16 g Carbs
13 g Fiber

MacroNutrients

Carbs
16 g
Protein
6 g
Fiber
13 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
379 mg
Iron
12 mg
Vitamin A
440 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
89 mg
Manganese
2 mg
Phosphorus
103 mg
Selenium
10 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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