1.5 pound boneless skinless chicken breast cut into small bite size pieces
1.67 cup Water
0.33000000000000007 cup low sodium soy sauce
0.25 cup Jam
0.25 cup Ketchup
3 tablespoon hoisin sauce
2 tablespoon Cornstarch
1 tablespoon balsamic vinegar
2 teaspoon sesame oil
4 cloves garlic grated
1 tablespoon grated fresh ginger
2 teaspoon chili paste or you can use 1 teaspoon crushed red pepper
green onions for garnish
toasted sesame seed for garnish
white or brown rice for serving
Nutrition value
546
calories per serving
15 g Fat40 g Protein60 g Carbs4 g FiberOther
Current Totals
15 g Fat
40 g Protein
60 g Carbs
4 g Fiber
MacroNutrients
Carbs
60 g
Protein
40 g
Fiber
4 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
404 mg
Iron
4 mg
Vitamin A
41 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
40 mcg
Vitamin B12
1 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
89 mg
Manganese
2 mg
Phosphorus
511 mg
Selenium
39 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
