Hawaiian Haystacks Chicken Sauce Reinvented Recipe

Cooking Directions

• STEP 1.In a saucepan, combine chicken broth, coconut milk, soy sauce, garlic powder, onion powder, and ginger.
• STEP 2.Bring the mixture to a simmer over medium heat.
• STEP 3.In a small bowl, whisk together cornstarch and water until smooth.
• STEP 4.Slowly pour the cornstarch mixture into the saucepan, stirring constantly.
• STEP 5.Continue to cook and stir until the sauce thickens.
• STEP 6.Remove from heat and let the sauce cool slightly before serving.

Cooking Tips

• You can add cooked shredded chicken to the sauce for a complete meal.
• Feel free to adjust the seasonings to suit your taste preferences.
• Leftover sauce can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Serve the Hawaiian Haystacks Chicken Sauce Reinvented over cooked rice or noodles.
• Top with cooked chicken, vegetables, and other desired toppings.
• Reheat leftover sauce in a saucepan over low heat, stirring occasionally.