Harvest Stuffed Acorn Squash Recipe

Ingredients For Harvest Stuffed Acorn Squash Recipe

• 1 tablespoon Olive oil, or avocado oil
• 1 pound Ground pork
• 0.5 teaspoon Sea salt
• 0.5 teaspoon Pepper
• 1 teaspoon Dried sage
• 0.25 teaspoon Ground cloves
• 1 teaspoon Fennel seeds
• 1 teaspoon Paprika
• 0.5 teaspoon Red pepper flakes
• 1 teaspoon Garlic powder
• 0.5 teaspoon Onion powder
• 1 tablespoon Olive oil
• 2 Medium sized acorn squash, halved and pointy end chopped off, so it stands easily without tipping over
• 1 teaspoon Cinnamon
• 2 cup Kale, stems removed and chopped
• 1 Apple, peeled, cored, and chopped
• 0.5 Onion, chopped
• 1 teaspoon Rosemary
• 1 teaspoon Thyme
• 0.25 teaspoon Cayenne pepper
• 2 tablespoon Fresh apple cider or apple juice, check ingredients to ensure it's 100% juice