2 teaspoon Beef bouillon paste , or 2 bullion cubes
0.5 cup 2 a milk
0.1200000000000001 teaspoon Ground Sage
0.1200000000000001 teaspoon Dried Thyme
As required Salt And Pepper, To Taste
flakes Crushed red pepper flakes, to taste, optional
Nutrition value
283
calories per serving
19 g Fat25 g Protein4 g Carbs2 g FiberOther
Current Totals
19 g Fat
25 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
25 g
Fiber
2 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
65 mg
Iron
3 mg
Vitamin A
91 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
1 mg
Phosphorus
264 mg
Selenium
15 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment