Yiouvetsi Me Kima Arnisio: Ground Lamb With Orzo Pasta-Yiouvetsi Recipe

In greek:, say: yoo-vet-see meh kee-mah ar-nee-seeyohyiouvetsi dishes are most often made with chunks of meat-beef and lamb are the most popular, but this recipe with ground lamb is a delight and easier on the budget. Yiouvetsi is a type of pot used in greece, but this can be made in any oven-proof baking dish or pan. The recipe calls for the traditional kritharaki (orzo pasta) but works well with other types of pasta.