Grilled Salmon with Greek Salsa Recipe

Ingredients For Grilled Salmon with Greek Salsa Recipe

• 1 pound Salmon fillets
• 1 teaspoon Olive oil
• 0.5 teaspoon Greek seasoning
• 0.5 cup Grape tomatoes, diced
• 0.33000000000000007 cup English cucumber, diced
• 0.33000000000000007 cup Feta cheese, crumbled
• 0.25 cup Kalamata olives, chopped
• 0.25 cup Purple onion, diced
• 1 tablespoon Olive oil
• 1 teaspoon Dill, fresh, or 1/2 tsp dried
• As required Salt and pepper, to taste
• 1 Lemon, cut into wedges
• 1 tablespoon Parsley, freshly chopped